Mango Powder
Ripe mango powder is made by dehydrating ripe mangoes and grinding them into a fine
powder. It is naturally sweet and full of nutrients, making it a great ingredient for various culinary and health-related uses.
- In Beverages
- Mango Juice & Smoothies: Enhances the flavour of juices and smoothies.
- Milkshakes & Lassi: Used to make mango-flavoured milkshakes and yogurt-based drinks.
- Mocktails & Cocktails: Adds a tropical mango taste to drinks.
- Tea & Herbal Infusions: Sometimes mixed with tea for a fruity twist.
- In Beverages
- Ice Cream & Frozen Desserts: Gives a rich mango flavour to ice creams, sorbets, and kulfi.
- Cakes & Pastries: Used as a natural mango flavouring in baking.
- Puddings & Custards: Adds sweetness and colour to mango-based puddings.
- Chocolates & Candies: Used to create mango-flavoured sweets.
- In Cooking & Food Preparation
- Mango-Flavoured Sauces: Added to sauces for a sweet and tangy taste.
- Salad Dressings: Used in vinaigrettes and fruit salads.
- Yogurt & Oatmeal Toppings: Sprinkled on yogurt, muesli, or oatmeal for extra flavour.
- In Health & Nutrition
- Protein Shakes & Energy Bars: Added to health drinks and snack bars.
- Natural Sweetener: A healthy substitute for sugar in some recipes.
- Dietary Supplements: Used in powdered supplements for added nutrients.